Description
Sardines a la Antigua in Olive Oil Canned sardines are still essential in any self-respecting pantry. They are a very versatile food that can be used in a thousand ways in the kitchen.
In addition, they are a great source of nutrients such as vitamins, phosphorus and iron, which are very beneficial for health.
Take them in salads, sandwiches, toasts or as you like.
Just arrived at port, they are fried in olive oil and carefully handmade one by one, as good wines improve their flavor over the years.
Ingredients: sardines, olive oil and salt.