Shipping Time and Costs

FREE shipping for orders over €100 or for in-store collection. For lower orders, the shipping cost is 5,9 €. Delivery in 24/48h via courier service.

Products in stock, no delays

All the products in our online shop are in stock, available for delivery anywhere in Spain on the same day of purchase. For orders of many units, please consult delivery time.

Quality brands

We sell products from national and international brands that are committed to quality, to offer you the best of our land and our sea.

Shipping Time and Costs

Envío GRATUITO para pedidos superiores a 100€ o para recogida en tienda. Para pedidos inferiores, el coste del envío es de 5,9 €. Todos los productos están en stock. Garantizamos entrega en 24/48h.

Description

Salchichón is a typical Spanish sausage that uses minced meats, exclusively from the noble parts of the pig. The salchichón has a peppery touch that gives an intense aroma to the extra fine minced meat of which the Joselito Salchichón is composed, seasoned also with sea salt and garlic.
To the eye, a wide range of purple to reddish tones can be appreciated, reflecting a meaty structure and a bright coloration that will provoke an extraordinary taste experience, a perfect coordination of the finest minced meat with the exact point of pepper and garlic.
To facilitate its consumption and to be able to enjoy all its qualities to the maximum, the slicing, carried out in a rigorous way and with the appropriate thickness, will always be ready to eat.
INGREDIENTS The ingredients of Joselito Salchichón are: lean pork, sea salt, pepper and garlic.
CURING The Joselito Salchichón has 6 months of natural curing.
CONSERVATION The Joselito Sliced Salchichón Joselito is shipped in vacuum packaging and should be kept at a temperature between 4 – 10 ºC in its own vacuum packaging.
CONSUMPTION Remove the Joselito Sliced Salchichón Joselito from the chamber and open the vacuum pack at least 1 hour before consumption.

Brand

JOSELITO

Joselito is, without a doubt, the most prestigious brand of Iberian ham and sausage in Spain and the world. Joselito has a tradition of more than 150 years, maintained over time for 6 generations with a single purpose: TO OFFER THE BEST HAM IN THE WORLD. Its products are made exclusively with Iberian pig raised in the Montanera style, the acorn, and using only the noble parts of the pig, to offer a unique quality. The processes maintain the traditional production, and are 100% natural, without additives or preservatives. Joselito is a gastronomic gem recognized by great chefs and food lovers, which we can also enjoy at home. At Casa Ballester we offer a selection of whole pieces, ideal for giving as a gift, or various slices with the best cut to savor each bite as you deserve. Buy them in our online store and receive them in 24/48 hours! Name or company name: CARNICAS JOSELITO S.A. Address: CALLE SANTA ENGRACIA Nº14-16, 28010 MADRID

Additional information

Net weight 0,25 kg, 0,6 kg, 1 kg
Peso

1 Kg, 250 grs, 600 grs

Presentación

A piece, Slices