Description
- Description
Seasoned duck fatty liver, emulsified and subjected to a sterilization heat treatment. It has a transversal layer of caramelized almonds. Preparation: Remove the two lids and plate. It is recommended to keep refrigerated 15 minutes before serving.
- Ideal Temperature
It should be stored in a cool, dry place. Once opened, keep refrigerated and consume within 24 hours.
- Net Weight
130 g
- Allergens
Contains egg and almond.
- Nutritional values
Energy value (kJ/kcal) : 1787 / 432 Fat: 41 g of which saturated: 15 g Carbohydrate: 8.5 g of which sugars: 7.5 g Protein: 7.2 g Salt: 1.2 g