Agotado

Anchovies Hazas Limited Edition

22,50€

Availability: Out stock

Ingredients: Anchovies (engraulis encrasicolus).
Olive oil and salt.
NET WEIGHT 140 GRS.
Nº FILLETS: 10 FILLETS  

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SKU: hazas-ed-limin Category:
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FREE shipping for orders over €100 or for in-store collection. For lower orders, the shipping cost is 5,9 €. Delivery in 24/48h via courier service.

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Shipping Time and Costs

Envío GRATUITO para pedidos superiores a 100€ o para recogida en tienda. Para pedidos inferiores, el coste del envío es de 5,9 €. Todos los productos están en stock. Garantizamos entrega en 24/48h.

Description

Premium format of Hazas anchovies, contains 10 fillets of large caliber anchovies carefully selected and handmade, recovering the ancient canning tradition of Lastres (Asturias).

This product has achieved a historic milestone for the first time in the world: being awarded 3 stars in the Great Taste in 2020 and in 2023 and winner of the Golden Fork for the best imported product in the world in the same year.

Anchoas Hazas works exclusively with anchovies from the Cantabrian Sea caught in spring, thus ensuring the minimum levels of fat in the anchovy to achieve the flavor, smell and unique texture that differentiates its product.
After a meticulous selection of the raw material, the anchovies are cured for 1 to 2 years and then canned in a meticulous process that starts by rubbing the anchovies by hand, one by one, with cold water, and then de-spining them with tweezers to ensure that the meat remains intact and to offer a unique tasting experience.
The anchovies are then placed in top quality olive oil with very little acidity to hydrate them and prevent the transfer of flavors, and immediately canned by hand and packaged with a fishing net woven by the net menders of Lastres, their town of origin.

Brand

ANCHOAS HAZAS

The Anchoas Hazas canning factory is located in Lastres, a traditional fishing village in the Cantabrian Sea of ​​Asturias. Its founders have recovered the artisanal recipes of the old canning factories, to create a unique product, hand-made from spring-season Cantabrian anchovy. The anchovy is worked entirely by hand, from a selected anchovy of the highest quality, manually deheaded and salted for between 1 and 2 years, it is kneaded and deboned by hand to obtain a delicate anchovy, with a unique flavour and texture.

International Awards

In 2020, several Anchoas Hazas products received 3 stars in the Great Taste, a blind tasting of products worldwide, and the Golden Fork for the best imported product in the world, two awards from the same organization that had never before been received by a canning company in the world. In 2023, they received new Great Taste stars. Three of their products – Anchoas Hazas, Anchoas El Astilleru de Hazas and Anchoa Hazas stuffed olives – received three stars respectively, and three other items – gildas, anchovy and cheese sandwiches and Hazas anchovy in vinegar – received one star each. At Casa Ballester we have a careful selection of Anchoas HAZA available upon reservation for delivery to your home. Name or company name: Agustín Fernández Margolles (Anchoas Haza) Address: Avda. de Oviedo, s/n. 33330 Lastres (Asturias)